I want to thank each and every one of you that brought food to supper and worked serving. Our very first supper of the new bean season was a full house. Just like the loaves and fishes, somehow there was enough food to satisfy every one. Tasty casseroles, wonderful pies and beans too. The fellows and Barbara who ran the kitchen were super great. Everyone that served was special and had fun too and that is a blessing. Hanging out with good people is worth it's own weight in gold.
Susan
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